Tuesday, April 2, 2013

Homemade Oreo Cookies

This has been a family favorite for years!
They are my Mom's favorite cookie & she always requests them when I have to bring a dessert!

Homemade Oreo Cookie Recipe

1 box Devil's Food Cake Mix
1/2 cup Crisco
2 eggs

Mix the ingredients well.  
The dough is kind of thick like a brownie mix...I actually stir & then knead the dough with my hands until it's well blended.

Drop by the spoonfuls onto an ungreased cookie sheet.
 (If I want more cookies, I'll make them smaller and use a teaspoon.  If you want them a little bigger I use a tablespoon) 
Bake for 7-10 minutes at 350 degrees.

For the filling I actually just use the whip vanilla frosting by Duncan Hines.  It's quick & easy!
Or you can use this recipe...
1 1/4 cup powdered sugar
2 tablespoons soft butter
1/8 teaspoon vanilla
2-3 tablespoons milk
Beat until the consistency of peanut butter.
You may need to add a little more milk ( add more 1 tablespoon at a time) until it's the right consistency.

I'm sharing with these blogs:
Love Of Family & Home
My Uncommon Slice Of Suburbia
Thrifty Decor Chick

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